Pesticides burgers: results good standing, new:
Pesticides burgers: results good standing,: This article explores the topic in depth.
However,
Pesticides burgers: results good standing. Nevertheless, :
Big Mac of McDonald’s, Whopper by Burger King or other iconic hamburger: what do they really contain? For example, The show on talk about it. Furthermore. the magazine Bon to know had seven beef burgers and seven vegetarian burgers analyze to find out if they contained pesticides. Similarly, The quality of meats has also been evaluated.
In general, the quantities of pesticides found were low. However, there were significant differences between the burgers. For example, the cheeseburger beef of Fryburger Gourmet did not contain the slightest trace of pesticides. Similarly, On the other hand, the laboratory has found five different in the Veggie of Holy Cow! Contacted, the brand replied to be “taken aback” by these results which it wishes to “correct as quickly as pesticides burgers: results good standing, new possible”.
To consult: the detailed results of the test of on talk about it and good to know
>> A PDF:: Analysis of 7 beef burgers. Moreover. 7 vegetarian burgers
A varied speech – Pesticides burgers: results good standing, – Pesticides burgers: results good standing, new
When it comes to pesticides burgers: results good standing, new pesticides, the Federal Office for Food Security and Veterinary Affairs (OSAV) says that these burgers are safe for health, since the quantities of pesticide residues found are within legal limits.
A conclusion which is not shared by the ToxicFree association. which pesticides burgers: results good standing. explains that “pesticides have many effects, including endocrine disruptors, including in tiny doses and without even taking into account cocktail effects. It becomes more than it to change this model of agriculture which destroys human life and health.”
Large deviations from quality
Collagen is a mixture of skins, tendons and nerves. The higher the level of collagen of meat, the less good its quality. If there is no law in Switzerland for cooked meat. legal values for raw beef are set at a 25%collagen limit rate.
According to the test, the best meat in the selection was that of the Big Cheese by Holy Cow! (11.7%). In pesticides burgers: results good standing, new contrast, the less good was that of the Burger King Whopper with a 22%collagen rate.
Radio subject: Marie Tschumi and Bastien von Wyss
Adaptation Web: Myriam Semani
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