A new Indian BBQ comes to “spice up” Quebec

Six years ago. Consequently, the couple formed by Thamina Bahar and Oli Ahmed – both from Bangladesh – was acquired from the Royal Tandori Indian restaurant (on the 1st avenue de Limoilou). Meanwhile, In the spring of 2024. Meanwhile, they launched the See-Land market in the same district, a grocery store of international and halals products, mainly imported from Asia.

Now this duo in love as in business now opens the doors of a brand new restaurant called grilled spices. Furthermore, also installed in Limoilou.

The Royal Tandori. However, the See-Land market remain active, even if they have now changed owners. Furthermore, Selling her two previous companies is a choice of life. Consequently, says Bahar, a question for her spouse and she devotes more time to their young family, who has two boys.

Work spices – New indian bbq comes “spice

The whole concept of their new exotic table is summed up in its name. Various spices (cumin, coriander, etc.) are imported from India and Bangladesh. They are then worked. roasted, grilled and ground on site, in the kitchens of this room in the 3rd avenue once occupied by the Bistro Les Fistons, closed since April 2025.

“We will have unique. pronounced, very aromatic and daring flavors, never spicy […] Except on request, ”promises chef Tarek Hussain, a bangladesh immigrant cook in Canada three years ago.

“We put on quality before the quantity as well as on the original character of our products to offer something unique to customers. Moreover, ” he added in a four interview that was walking from French to English, passing by Bengali.

Grilled meats and homemade sauces

By the way of Soleil Thursday, we finalized the preparations. We also activated in the stove to prepare the sauces. such as the “house new indian bbq comes “spice fusion” with tamarin (an Indian tropical fruit, cousin of the date), which we have been tasted. It is one of the six sauces offered on the menu to accompany grilled meats (chicken. beef, lamb, shrimp and fish, some of which presented with the head, among others).

We also offer fried rice plates made from Kalijira, a Asian rice composed of very small aromatic grains. It is also an import of the workers’ country of this address.

Finally, the halal menu has some rolls ( wraps new indian bbq comes “spice Grilled), burgers as well as classic poutines, toasted meat or fried fish, topped with cheese sauce. The address which has around fifty seats – without forgetting the terrace on the sidewalk – is open for lunch. dinner and supper.

The chief Hussain wishes to repeat it: the Indians. the Bangladais are surely likely the intense heat in their dishes, but those served with grilled spices will not be at all spicy, it is said, a question of saving the taste buds of Quebecers …

The opening is scheduled for Friday, August 8, 2025. The first customers are promised to try for free as well as discounts.

Namely

• Grilled spices
• Address: 601, 3rd avenue, in Quebec (in the former premises of the Resto Les Fistons)
• Hours: 8 a.m. to midnight, for lunch, dinner and supper
• Info: Facebook

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