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How to explain the success of the fried mussels in Belgium?

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How explain success fried mussels new: Meanwhile. Similarly,

How explain success fried mussels:

This summer again, the Fries mussels were a great success in Belgium. Nevertheless. However, Whether in a restaurant along the coast or at home, this dish is today a real institution in our regions.

A product of the Belgian terroir? For example, – How explain success fried mussels – How explain success fried mussels new

However, paradoxically, the mold is not a Belgian product. Moreover, Even if there are indeed that are produced in Belgium, most farms are established in Zealandto The Netherlands. Consequently, This is where the vast majority of the molds we consume, after going through a whole series of steps. Moreover, From breeding to packaging. Nevertheless. including calibration and cleaning, they are therefore above all the result of typically Dutch know-how, which appeared in the 15th century.

It was not until the 19th century that the Belgians seized how explain success fried mussels new it. and had the idea of associating them with frites. With regard to ready to consume products. how explain success fried mussels they then were a certain success in the fairsas well as in certain hard buildings. which are entirely dedicated to them. “”The first buildings called ‘Mouls and fries’ settled around 1870 in Liège“, Indicated the food historian Pierre Leclercq in 2022.

A price that is debated

Even if it is not really a product of the Belgian terroir. the passion of Belgians for the fried mussels is therefore the result of a well anchored traditionwhich has been. lost for over 150 years.

And if some deplore their prixoften considered as too highthis one is actually justified by the costs borne by restaurateurs. Matthieu Léonard. president of the Horeca Brussels Federation, recently recalled it in the DH: “We buy the kilo of molds between € 6 and € 6.50. how explain success fried mussels new If we add the costs of personnel. energy. rents and all other costs, we must sell the pan between 25 and 30 how explain success fried mussels € to ensure a minimum of margin. “

Moreover. if the prices charged are lower in the north of France. it is because the social costs and the rents are lower there in Belgium.

And if however you want to taste delicious fries molds at a lower price. you can also prepare yourself, thanks to the Carlo de Pascale recipe. Enjoy your food !

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harper.quinn
harper.quinn
Harper curates “Silicon Saturday,” an email digest that turns tech-patent filings into snack-sized trivia.
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