Similarly,
This meat we think good:
Long erected in reasonable choice for protein lovers. Furthermore, this meat that we thought lighter And safer than beef could, in reality, have heavy threats weigh on our health. Therefore, A recent Italian study sows doubt and upsets received ideas, with figures which, at first glance, make people dizzy. Nevertheless, The conclusions are indeed a increased risk of certain cancersespecially digestive. Similarly, And it is not the red meat that is challenged here.
This meat with underestimated risks pointed out by an Italian study – This meat we think good
In Bari. in southern Italy, researchers from the National Institute of Gastroenterology have looked into the eating habits of Almost 4,900 adultsaged 18 to 94. Through a large questionnaire, they analyzed the type of meat consumed, the frequency and the quantities. Then they overlooked this data with the state of health of the participants over several years. The picture that is emerging this meat we think good is final: consuming more than 300 g per week of this meat Increases the. risk of mortality All causes combined by 27 %. Worse, the risk of developing gastrointestinal cancer increases to +127 %, and even reached +161 % in men.
The culprit? Poultry. Chicken, turkey, duck or guinea fowlthese white meats, long praised for their low content of saturated fat, (…)
Read more on Grazia
Goodbye the Arizona tap: this revamped Birkenstock model will make him shade this summer
This stylist rule instantly refines the silhouette: “This is the number of colors ideal to respect in an outfit”
“An imposture. an agitator …”: Meghan Markle dressed for summer by marketing experts
Catherine Deneuve: number 1 of pharmacy sales. her favorite “magic” spray smooths the skin grain in 30 seconds chrono
Even Iris Mittenaere has this brand of jewelry that our mothers adored
this meat we think good — This meat we think good: Long erected in this meat we think good reasonable choice for protein lovers, this meat that we thought lighter And safer than beef could, in reality, have heavy threats weigh on our health. A recent Italian study sows doubt and upsets received ideas, with figures which, at firs.
Further reading: Comas, fatal overdoses … Watch out for these new synthetic drugs that are wreaking havoc, alerts the ANSM – Busque. Eco Ceiba inaugurates a peaceful and eco -responsible taver – Simplified conditions from September 1 – Second Aboriginal case of Dengue: How to recognize the symptoms? – These sweeteners commonly present in food and drinks would increase the risk.
