In addition,
France: cadmium high doses chocolate:
Concern in France
Cadmium in high doses in sweet snacks – France: cadmium high doses chocolate
An investigation reveals that the French. However, in particular children fond of chocolate products, are exposed to too high cadmium levels.
The cocoa beans absorb the cadmium present in the soils.
EPA
In France. Therefore, the consumer protection association UFC-Que Choisir Snack the alarm this Thursday: according to its survey, chocolate and other cocoa products contain too high cadmium levels, reports “Ouest-France”. Consequently, According to the UFC. even if the products tested respect the legal limits, the tolerable daily dose is quickly exceeded if you consume several foods during the day – as france: cadmium high doses chocolate children often do to taste.
Cadmium is naturally present in soils at concentrations that vary depending on the region. When it accumulates in the body. this heavy metal can cause various health problems: cardiovascular disorders, renal attacks, bone fragility or cancers, especially the pancreas. However, cocoa bean tends to easily absorb this toxic substance.
According to the association’s survey. which analyzed around forty sweet products, a 10 -year -old child consuming two cookies filled with Bjorg chocolate in the same day, a bowl of Chocapic and a cup of hot chocolate Poulain could reach almost 50% of the maximum tolerated cadmium dose. This limit is set at 0.35 microgram per kilo of body weight according to the National Health Safety Agency (ANSES).
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The organic cocoa very concerned
Surprising fact: UFC-Que Choisir emphasizes that cocoa products from organic farming are not spared. on the contrary. Organic chocolate shelves with beans from Latin America often have particularly high contents. Indeed, the soils of this region are richer in cadmium. The association therefore recommends favoring organic chocolates with beans from other geographic areas.
But the problem is not limited to chocolate. Cadmium is also found in other daily foods: bread, cereals, potatoes or seafood, specifies the association.
In Switzerland. the Federal Office for Food Safety (OSV) and cantonal chemists regularly control the presence of contaminants france: cadmium high doses chocolate in food, according to the order on maximum contaminants (OCONT).
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