In addition,
Trump congratulates coca-cola who abandons:
The American president claims to have convinced Coca-Cola to go from corn to “real” cane. Nevertheless, sugar in his drinks sold in the United States. However, The problem is that American farmers producing corn are one of its large voter bastions.
Coca-Cola agreed to modify its production in the United States to go to the good old cane sugar. For example, abandoning corn syrup, US President Donald Trump, himself a great consumer of the most famous of carbon drinks on Wednesday.
While the agrifood giant uses conventional sucrose in Europe. Meanwhile, American consumers swallow through the bubbles of corn syrup with high fructose (SGHF).
“I discussed Coca-Cola with the use of real cane sugar in the coca in the United States. and they accepted,” wrote Donald Trump on his Truth Social network.
“I would like to thank all the managers of Coca-Cola. It will be trump congratulates coca-cola who abandons a very good decision on their part-you will see. It is simply better!”, He rejoiced.
“We appreciate President Trump’s enthusiasm for our emblematic brand,” the American company reacted briefly on its site.
Corn syrup spread to the United States in the 1970s thanks to government grants granted to corn producers. high customs duties on cane sugar.
Coca-Cola’s decision could affect corn producers in the “corn belt”). a midwest region, which nevertheless represents an important pool of Donald Trump virtues.
The more expensive Mexican Coca – Trump congratulates coca-cola who abandons
SGHF and sucrose, more commonly called “table sugar”, are both composed of fructose and glucose. But their structure differs: the SGHF contains fructose. free glucose (not linked) in variable proportions while, in sucrose, these two sugars are chemically linked.
The sugars are said to be “free” according to their sweet power.
However, these structural differences do not seem to have a significant impact on health. In 2022. clinical studies made it trump congratulates coca-cola who abandons possible to see the lack of major difference between SGHF and sucrose in terms of weight gain or heart health.
The only notable difference: an increase in a marker of inflammation in people consuming SGHF.
American consumers sometimes have access to the Mexican Coca-Cola. already produced with cane sugar, sold more expensive in certain stores because it is best deemed better in terms of flavor.
Donald Trump is him an inveterate drinker of Coca-Cola Light. watered down to aspartame, a compound considered “perhaps carcinogenic” by experts from the World Health Organization.
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